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Lillys

Curry curd

Curry curd

Rs. 0.00
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Bring home the authentic taste of Kerala with Lillys Curry Curd – specially prepared curd perfect for making Pulissery, Kalan, and other classic South Indian dishes. Made from farm-fresh cow’s milk and naturally fermented with live cultures, this curd is thick, tangy, and packed with gut-friendly probiotics.

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🥛 Why Lillys Curry Curd?
• Traditional Kerala Preparation – Slightly sour and thick, just like home.
• Ideal for Pulissery, Kalan & More – Holds texture and taste during cooking.
• Probiotic-Rich – Naturally fermented for gut health and digestion.
• No Additives or Preservatives – 100% natural, pure farm-made product.

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🌿 Health Benefits:
• Enhances digestion and promotes a healthy gut microbiome
• Naturally rich in calcium, vitamin B12, and protein
• Boosts immunity and aids in nutrient absorption
• Cools the body and helps balance spicy or heavy meals

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😋 Taste Profile:
• Slightly sour, thick, and full-bodied
• Perfect base for cooking traditional curries
• Adds depth and authentic flavor to festive and daily meals

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🛒 From Our Farm to Your Kitchen

Crafted at Lillys Farm using time-honored techniques, Lillys Curry Curd brings the true flavor of Kerala cuisine to your kitchen—healthy, traditional, and delicious.
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